Characteristics: The average growth period was 108 days, which was 2 days later than that of the control variety, cowpea No. 5. Plant type convergence, limited knot habits. The plant height was 57.2 cm, the main stem was 12.4, effective branching was 1.7, the height of the bottom pod was 13.2 cm, the number of effective pods per plant was 35.0, the number of grains per plant was 73.4, the weight per plant was 17.1 gram, and the weight per 100 kernels was 24.2 gram. Oval leaves, white flowers, gray hairs. The seeds are oval in shape, with yellow coat, light, and brown umbilicus. Inoculation identification, strains No. 3 and No. 7 resistant to mosaic virus disease, No. 1 physiological race of high-sensitivity cyst nematode disease. The crude protein content was 41.41% and the crude fat content was 20.59%. Output performance: 2009-2010 participated in the Huanghuai Haizhong summer soybean varieties regional trials, the average yield of 191.7 kilograms per year, an increase of 6.5% over the control varieties. In 2010, the average production per mu was 188.6 kilograms, an increase of 8.7% over the control variety, cowpea 5. Cultivation techniques: (1) In the middle and early June, sowing, drilling row spacing 40 to 50 cm. (2) Planting density of mu, 1.3 to 14,000 high-fertility plots, 15,000 moderately fertile plots, and 1.6 to 18,000 low-fertility plots. (3) Mushi composting organic fertilizer 667 kg, nitrogen, phosphorus and potassium ternary compound fertilizer 10 kg or 10 kg of phosphoric acid diamine as basal fertilizer, and the first flowering period of 15,000 kg of nitrogen, phosphorus and potassium ternary compound fertilizer. The variety is suitable for planting in the south of Shanxi, central and northern Henan, southern Hebei, central Shandong, Shaanxi Guanzhong region in summer. Shiitake Mushrooms,Fresh Shiitake Mushroom,Organic Shiitake Mushrooms,Shiitake Raw Guangyun Agricultural Biotechnology (Jiangsu) Co., Ltd , https://www.7-mushrooms.com