The winter and spring seasons are the peak season for raising young geese. The goslings have not yet been fully developed and their resistance to adverse environments is weak. To combat cold winters, increase the survival rate of goslings, and save on farming costs, it is wisest to use the Golden Dolphins dry spreader.
1, good temperature control, more fuel-efficient. The temperature of raising goslings in winter and spring is generally controlled at 28~30°C. After one week, it drops by 1 degree every day, and the temperature drops to 16~18°C, and it can be raised at room temperature. It is well known that the fermentation temperature of the fermentation bed core fermentation layer is about 65°C when it is fermented at 35-50°C, and the surface litter is reduced to about 20°C, which is just suitable for normal temperature breeding of goslings. The life activities of the functional bacteria in the fermentation bed produce heat, which contributes greatly to the maintenance of the temperature in the brooding room, saves fuel and heating costs, and reduces the cost of breeding.
2, good humidity regulation, more peace of mind. Humidity in the brooding room will affect the growth of the goslings, and it will easily lead to diseases; the brooding room is too dry and will cause the water to be lost in the body of the goslings, affecting the development of nutrient absorption. The humidity in the brooding room is generally controlled at 55% to 60% and adjusted to 50% to 55% after 2 weeks of age. The fermentation humidity of the dunnage dry fermentation bed is similar to the brooding humidity. Under the same humidity, the fermentation bed can work stably and effectively, and it also helps to ensure the most favorable growth conditions for goslings.
3, cleaning manure in time, more labor-saving. The most direct function of the fermentation bed does not need much discussion. It is to decompose livestock and poultry excreta and keep the pens clean. This is particularly important for goslings because the geese organs are not fully developed at this time, and the immune defense system is extremely imperfect. It has poor resistance to adverse environments and requires a clean and pollution-free environment. The fermentation bed not only maintains the cleanliness of the environment and cuts off the source of the disease. The functional flora in the fermentation bed can also produce some bacterial proteins and vitamins that are beneficial to the growth of goslings through fermentation and improve the immunity of the goslings.
The use of gems in a dry-leaf-fermentation bred geese to control a condition that is conducive to the operation of the fermentation bed and the growth and development of goslings is a very worry-free and labor-saving activity. Not only that, goslings growing on a fermented bed grow faster, are less prone to disease, and have a delicious meat quality. Compared with conventional geese, they can save costs and obtain more economic benefits. Details can be consulted: Beijing Huaxia Kangyuan Technology Co., Ltd. Telephone toll-free hotline Website: Taobao Website: http://shop35396982.taobao.com

Recommended reading
1. How to choose fermentation bed bacteria
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2. "Healthy Breeding" begins with the use of a dry-sparing fermentation bed
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