Does drinking a spoonful of honey a day can keep you from seasonal allergies such as colds, wheezing, itching, coughing and dry eyes? Robinari, an American immunology expert, recently made a positive reply.

Rogernelli is conducting a study on the medicinal effects of honey. In his research, he found that people suffering from allergies can safely use this if they can consistently drink a spoonful of honey every day for two consecutive years. A high season of symptoms.

He believes that many people choose to take medicine to treat allergies, but the drug will bring about certain adverse reactions, and even there have been cases of sudden death caused by anti-allergy drugs. Therefore, food therapy such as drinking honey is relatively safer.

Rogernally said that honey can prevent allergies for two reasons: First, it contains trace amounts of bee venom. Bee venom is a toxic liquid in bees, but it is clinically used for the treatment of allergic diseases such as bronchial asthma. The second is that humans tend to have a habit of eating the food they eat. Once this habit is created, they will no longer have an allergic reaction when they consume related foods. Honey contains a certain amount of pollen grains, often drinking will have a certain resistance to pollen allergy.

The amount of honey to eat is preferably 1 tablespoon per day. Drink water directly or apply it to slices of bread. Do not heat it at high temperatures. However, Rogernally reminded that people allergic to honey and infants under the age of 1 year should not use this approach.

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