This classification mainly includes the aluminum alloy die casting Wiper parts using in Auto area,the raw material is aluminum alloy. Automotive Wiper Parts,Auto Windscreen Wipers Parts,Car Wipers Parts,Auto Wiper Parts NINGBO ZHENHAI BOLANG METAL PRODUCTS FACTORY , https://www.casting-part.com
In the die casting process,higher specific pressure is required, so that higher filling speed can be obtained.which is beneficial for alloy to overcome mold filling resistance.and effectively fill each part of the cavity.The Casting General Tolerance is Grade GB-CT4.
Process Technology: High pressure die casting, Cold Chamber
Product Dimensions: Customized
Casting General Tolerance: Grade GB-CT4
Flow Processes: Die casting, Degating to remove the residual of the gate, Polishing and Deburring to remove the burrs, Polishing to remove the parting line, flash,CNC Turning, Cleaning, Packaging, Storaging, Shipping
Control Measure: Incoming Material Test, First Article inspection, Routing inspection, Final item inspection, and Outgoing quality control
Inspection Equipment: CMM, Caliper, Plug Gage, Screw Gauge
Application: Machinery Parts
Certificate: IATF16949:2016,ISO14001:2015,ISO45001:2018
Lead Time: 30-35 days
Trade Term: FOB Ningbo
Pheasants, particularly the American species, are widely recognized as game birds and play a significant role in global hunting culture. With rising living standards, pheasant farming has become an important segment of the poultry industry, continuously growing in popularity. The pheasant breeding industry offers substantial economic, social, and ecological benefits, meeting the increasing demand for high-quality protein while supporting environmental sustainability.
**Brooding Preparation**
Before starting the brooding process, it's essential to prepare the facilities properly. The brooding house must be thoroughly cleaned, including walls, ceiling, and floor. A 2% caustic soda solution should be sprayed, followed by formaldehyde and potassium permanganate fumigation. All equipment and utensils must also be disinfected. A brooding plan should be developed based on the specific conditions of the farm, determining batch size and timing. Two days before the chicks arrive, the house should be preheated to the required temperature, and the environment should be checked to ensure stability.
**Feeding and Management of Chicks**
Chicks should begin eating within 24–36 hours after hatching, starting with clean water mixed with 5% glucose or sugar. The initial feed should be soft, nutritious, and easy to digest. For the first few days, moist mixtures are ideal. Food should be spread on newspaper or troughs to encourage feeding. Beak trimming is recommended between 2–3 weeks of age to prevent feather pecking. Temperature control is critical: 34–35°C for the first 3 days, gradually decreasing each week until reaching 22°C at 5 weeks. Humidity should be maintained at 65–70% during the first 10 days, then reduced to 55–60%. Density varies depending on the stage—60 per square meter on net beds, later moving to 30–40 per square meter in three-dimensional cages.
Lighting is not overly strict, but for the first 3 days, 24-hour lighting is recommended. After that, reduce to 22–20 hours daily, then transition to natural light. In three-dimensional cages, 24-hour lighting is needed on the first night to help the chicks adapt. Ventilation is crucial to avoid ammonia buildup, which can lead to respiratory issues. Regular cleaning and disinfection, along with proper immunization against diseases like Newcastle disease, are essential for healthy growth.
**Management During the Growing Period**
As the pheasants grow, they should be grouped by sex and size for better management. Seed selection should occur in October–November, with separate housing for breeding stock. Daily cleaning of the coop, feeders, and waterers is necessary to maintain hygiene. Monitoring the flock for signs of illness, such as changes in behavior, appetite, or feces, helps catch problems early. Breeder chickens should be carefully managed to avoid overfeeding.
**Common Challenges and Solutions**
Moldy feed and contaminated grass should be avoided, as pheasants are highly susceptible to Aspergillus infections, especially in the first 15 days. Stress factors, such as overcrowding and sudden transfers, should be minimized. Preventing accidents like gas poisoning, drug exposure, and predator attacks is vital for survival. At 5–10 weeks, a second break is often introduced to improve growth.
Disease prevention includes regular disinfection, using products like peracetic acid and calcium hypochlorite. Mosquito and fly control, proper disposal of manure, and vaccination programs are key. Newcastle disease vaccination is recommended, with the first dose given via nasal drops at 1–12 days, followed by drinking water at 30–35 days. For adult pheasants, oil-based vaccines are effective.
Aspergillosis and Staphylococcus infections are common. Prevention involves avoiding moldy feed, ensuring good ventilation, and using antifungal treatments like nystatin or copper sulfate. If infected, antibiotics such as chloramphenicol or gentamicin may be used under veterinary guidance.
For more information or assistance, feel free to contact Manager Zhang at 89215133.