In recent days, low-temperature and low-temperature weather has seriously affected the growth of vegetables, mainly because the roots have stopped growing and they cannot grow new roots. Some of the old roots have yellowed and gradually died, causing roots to shoot down, plant wilting or growth slowing down. Yellow leaves, poor growth points. Seriously affect the yield and quality of vegetables. Therefore, we must strengthen the management work, mainly to do the following:

First, increase lighting as much as possible. As long as it does not snow, it is necessary to pull the draft and let the crop see scattered light. If wilting occurs after pulling the shed, it is necessary to put a curtain or spray warm water plus 120 or chitin-containing foliar fertilizer.

Second, Irrigation is the key. Affected by low temperatures, the roots are injured and the bacteria are easily infested. Under the premise of slowly increasing the temperature of the greenhouse and increasing the light, the roots should be treated with a 500-fold net plus a gene activator plus a root and seedling, and the anti-drug spirit should be mixed and rooted. Both prevent disease and promote new roots.

Third, disease prevention and control. As there are few photosynthetic products in the early stage, the crop grows weak and it is easy to infect various diseases. It can be sprayed with fungicides and foliar fertilizers in the afternoon of the disaster. Chlorothalonil can be added 600 times more elemental foliar fertilizer (eg Chlorophyllin, Rongdafeng, Apollo 963, etc.) Adding Streptomycin or Keconom Blend Spraying can also be used to disinfect bacteria and foliar fertilizer and spraying, which can prevent and cure a variety of diseases.

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